Proceeds Benefiting the Jockeys’ Guild
FOR IMMEDIATE RELEASE
Louisville, Ky. – On April 26th, your Bourbons Bistro is turning 10 years old. To celebrate, Bourbons Bistro will be offering a special cocktail from April 1st to April 26th created just for our birthday, “The Decader”.
“The Decader” is simple, a Bourbons Bistro selected barrel bourbon, either on the rocks or neat, served in a take home Bourbons Bistro labeled Glencairn glass. The Bourbons Bistro selected bourbon is truly a one-of-a-kind single barrel with a recipe chosen by our owner, Jason Brauner, which you cannot get anywhere else. Because our birthday is less than a week from Derby, this cocktail has a special price, $141 in honor of the 141st most exciting two minutes of sports. With every “Decader” purchased, a percentage of the proceeds will be donated to the Jockeys’ Guild. Once you have purchased the “Decader,” your name will be entered for a barrel selection day with Bourbons Bistro owner, Jason Brauner. Once the barrel has been selected the winner will receive their very own bottle with their name on the label.
Sunday, April 5th – Join us for Easter Brunch. For $18 per person, enjoy an unlimited amount of your breakfast favorites. The brunch will begin at 10:00 am and conclude at 2:00 pm. To make a reservation, call us at (502) 894-8838.
Sunday, April 26th – It’s our 10 year anniversary and we will be celebrating. Join us for evening specials, live music, and fun galore! To learn more about the festivities, call us at (502) 894-8838.
Monday, April 27th – Marty McGhee is back! Known Handicapper, Marty McGhee will be hosting his annual handicapping dinner at Bourbons Bistro. This $65 per person dinner begins at 6:30. To make a reservation, call us at (502) 894-8838.
About Bourbons Bistro
Locally Owned and Internationally Known…
Bourbons Bistro makes its home in historic Clifton in a building dating back to the 1870’s. With a selection of more than 130 bourbons, including a barrel selection program, Bourbons Bistro is Louisville’s foremost bourbon bar. Our ever-revolving seasonal menu is bourbon inspired and locally sourced. Outdoor and private dining is available. Come see why we have been awarded the Gold Medal from Whisky Magazine’s “Whisky Bars of the World”.
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