A Destination Like No Other
Set on 100 acres of active farmland in the heart of the Bourbon Capital of the World, Bardstown Bourbon Company drives innovation while honoring the traditional art of making Bourbon. We produce the highest-quality, most authentic Kentucky Bourbon, whiskey, and rye brands as well as offering custom whiskey production through our one-of-a-kind Collaborative Distilling Program.
We are the first Napa-Valley-style destination on the Kentucky Bourbon Trail® to offer a full-service culinary experience at our Bottle & Bond Kitchen and Bar. Here, our visitors enjoy comfort food, exceptional salads and farm fresh meats and cheeses. Our bar offers a craft cocktail program, a one-of-a-kind whiskey and vintage spirits library, a curated wine collection, and a selection of local draft beers, all providing the perfect foundation for a memorable afternoon or evening.
HOURS & TOURS
HOURS:
Bottle & Bond Kitchen and Bar
Lunch: Sunday – Wednesday 11:00 a.m. – 5:00 p.m.
Last lunch seating at 4:30 p.m.
Lunch & Dinner: Thursday – Saturday: 11 a.m. – 11 p.m.
Last dinner seating at 10 p.m.
*Eastern Standard Time
For More Information:
EXPERIENCE: PRICELESS
Visitors will receive a complimentary flight featuring brands from our collaborative distilling program.
We encourage guests to spend time in our award-winning Bottle & Bond Kitchen and Bar, where they will find comfort food, exceptional salads and farm fresh meats and cheeses.
Enjoy our craft cocktail program, our one-of-a-kind whiskey and vintage spirits library, our curated wine collection, and a selection of local draft beers, all of which provide the perfect foundation for a memorable day on the Kentucky Bourbon Trail®.
For More Information:
GETTING HERE. HOURS & TOURS.
MEET MASTER DISTILLERS
JOHN HARGROVE & STEVE NALLY
“This is a very exciting time for bourbon. We are proud to be at the forefront of innovation while respecting the art of making bourbon.”
EXPERT TIP
Make sure you ask to see our Vintage Whiskey Library! Our unique collection features whiskey, Bourbon, and rye brands from across the globe, including more than 200 vintage American whiskeys curated by renowned whiskey author Fred Minnick.