The Green River Distillery, now restored to its former glory, is flowing with Green River Kentucky Straight Bourbon Whiskey, a glowing, amber example of Kentucky craftsmanship. It’s a rounder, smoother, higher rye bourbon whiskey blend made with corn grown in the same Kentucky countryside and the same limestone-filtered water that J.W. McCulloch used in his secret recipe, aged at least four years under the same warm Kentucky sun.
