Events

21c Hotel Hog & Barrel Event

When: December 8, 2022 @ 6:30 PM - 7:00 PM (ET)

Where: 21c Hotel Louisville

When: December 8, 2022 @ 6:30 PM - 7:00 PM (ET)

Where: 21c Hotel Louisville

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Join us this December for an incredibly special evening of Pappy Van Winkle bourbon flights curated alongside a 5-course, whole hog dinner prepared by 21c Executive Chefs Jeff Dailey (21c Louisville – Proof on Main), Jeff Seizer (21c Durham – Counting House), and Matthew Daughaday (21c St. Louis, opening Copper & Kings American Brandy Company). The evening will kick off with a cocktail reception, followed by collaborative nose-to-tail dishes and Pappy 10yr., 12yr., 15yr., 20yr., and 23yr. Event Details
  • Thursday, December 8
  • $300/ticket
  • 6:30PM Reception + 7PM Dinner
  • Atrium Gallery @ 21c Louisville

Details