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Executive Chef Stu Plush prepares a one-time special prix fixe menu to celebrate the release of our latest Collaborative Series with Plantation Rum. This four-course paired dinner will begin at 6:00 p.m. with welcome cocktails in the bar & lounge. At 6:30 p.m., guests are invited to the restaurant for dinner and a greeting by Chef Plush. Communal Seating.

*Please specify any food allergy or dietary restrictions.

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