On Wednesday, January 31st, Bourbons Bistro will host Castle & Key Distillery for a delightful three-course dinner paired with curated tastings of Castle & Key spirits starting at 6 p.m. $92 per person, tax and gratuity included.
Each person in attendance will be entered into a drawing for an exclusive Castle & Key Distillery Tour for six guests.
The winner (and five lucky friends!) will be taken on a guided tour of the fully restored Old Taylor Distillery in Frankfort – the iconic limestone castle Colonel Edmund Haynes Taylor Jr. built to showcase the distillation of his premium spirits.
Valerie Colella will be joining us as the guest speaker for the night. She is in charge of the Single Barrel Program at Castle & Key and is a National Brand Ambassador. Valerie will be sharing the unique story behind the spirits being served.
There will be a tasting with each course featuring Restoration Rye, Small Batch, Wheated, and a bonus taste of Castle & Key Single Barrel Bourbon.
The dinner includes appetizer, salad, and gourmet entrée courses.
Tax and gratuity are included.