Bourbon’s Greatest Journey

Angel’s Envy offers
a collection of whiskies finished in secondary barrels for an incomparably delicious experience. With innovation at the heart of everything they do, Angel’s Envy continues to craft bold, unique finished whiskeys across their Signature Series, Cask Strength releases, and Cellar Collection. Angel’s Envy opened its doors in 2016 in downtown Louisville and offers a range of experiences, including a bottle your own experience, cocktail classes that put you behind their distillery bar, and a guided, insider’s tour of their fully operational urban Main Street distillery on Louisville’s Whiskey Row.

Bardstown Bourbon Company is now open in downtown Louisville with its state-of-the-art facility in the heart of historic Whiskey Row. Experience bourbon tastings from a whole new dimension by immersing yourself in our interactive tasting experiences. Led by a whiskey expert, explore the unique styles of Bardstown Bourbon’s Kentucky Whiskies or one of our our specialty experiences. Utilizing our one-of-a-kind visual installation, our Louisville Tasting room experience offers a truly modern, full-sensory engagement you wont find anywhere else. Our tasting bar features expertly crafted cocktails and flights to help you find the perfect pour for your palate. Our retail space boasts exclusive releases & curated modern merchandise offerings.

Get a taste of Bourbon history at the Evan Williams Bourbon Experience. Their stop on the Kentucky Bourbon Trail® features an immersive historical exhibit, artisanal distillery, Prohibition-themed Speakeasy, ON3 cocktail bar and gift
shop. It is conveniently located in the middle of downtown Louisville’s Bourbon District on the historic Whiskey Row, close to other iconic attractions, hotels and restaurants. The most up-to-date hours of operation and availability can be found on their website or by calling Guest Services.

Based in Louisville, Michter's celebrates an extraordinarily rich heritage that traces back to 1753. The Michter's team spares no expense as they strive to produce the greatest American whiskey. Tremendous attention is given to every step in the production process, including details like yeast selection; fermentation temperatures; distillation; wood selection and drying of staves; toasting and/or charring barrels; barreling proof; temperature and air-flow conditions in the barrel rickhouse; identifying the peak maturation for bottling; and filtration protocol.

A century and a half ago, Whiskey Row was the economic center of Louisville – home to distillers, wholesalers and Old Forester, America’s First Bottled Bourbon™. In 1870, George Garvin Brown signed and sealed Old Forester with a promise: a handwritten guarantee to produce Bourbon of the highest consistent quality. As you step into 119 West Main Street, the same four walls that Old Forester called home before Prohibition, you’ll see that the times have changed, but the promise of sealed-in quality from the First Bottled Bourbon endures.

With no shortcuts. No compromise. Nothing left to chance. Founder and Whiskey Maker Kaveh Zamanian left his twenty-year psychology practice and risked it all to redefine the standard for American Whiskey. Led by a passion for Bourbon, he took the plunge down a whiskey rabbit hole to create true, original, one-of-a-kind spirits that have shaken the Bourbon industry to its core. Yearning to make something new, he built a state-of-the-art distillery in the heart of Louisville’s creative district. Then elegantly made distinct, innovative recipes for each of his whiskeys.